Food insecurity is a global phenomenal and the farm households in rural areas of most developing countries are the most vulnerable. Programmes by governments in such countries, Nigeria inclusive to combat the effects have failed to achieve the desired impacts. Under such precarious situation, farm households had adopted diverse adaptation alleviation strategies in order to cushion the effects. Therefore, there is need for all concern to put up appropriate measures to take food insecurity in the household, national and regional levels for any consequential development to be achieved.